(don't) Eat Your Spinach!



The Food and Drug Administration have finally been able to link a recent outbreak of the e. coli bacteria to a California company's fresh spinach. Consumers have been warned to avoid eating any and all uncooked spinach products nationwide until the cause can properly be determined.

"When we see a situation like this we have to think all the way from the farm to the table and look at every step in the manufacturing process to find out what ultimately is the root cause," said Dr. Julie Gerberding, director of the Centers for Disease Control
While U.S. officials have declared tampering not to be a likely cause, the Chaseblogger number one suspect (and who continues to remain at large) is Bluto.

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